Ingredients :

1 tablespoon olive oil

1 pound ground beef

1 (1.25-ounce) package taco seasoning

1 (10-ounce can) Ro*Tel® Mild Diced Tomatoes & Green Chilies

1 tablespoon tomato paste

8 ounces spaghetti

1/2 cup shredded cheddar cheese

1/2 cup shredded mozzarella cheese

1 Roma tomato, diced

2 tablespoons chopped fresh cilantro leaves.

Directions :

Heat olive oil in a large stockpot or Dutch oven over medium high heat. Add ground beef and cook until beef has browned, about 3-5 minutes, making sure to crumble the beef as it cooks; stir in taco seasoning. Drain excess fat.

Stir in Ro*Tel®, tomato paste, spaghetti and 3 cups water. Bring to a boil; cover, reduce heat and simmer until pasta is cooked through, about 13-16 minutes.

Remove from heat and top with cheeses. Cover until melted, about 2 minutes.

Serve immediately, garnished with tomato and cilantro, if desired. For more recipe(s): http://recipesfeed.net/taco-spaghetti-to-die-for-2/?fbclid=IwAR0pDgkoQ8VvdeLTRnoYLijJsMd-lNW4XZacTwlcXZU_j_uZSawIQtvde7A #spaghetti #pasta #food #foodporn #italianfood #instafood #foodie #foodphotography #foodblogger #yummy #dinner #pizza #foodstagram #delicious #pastalover #foodlover #lunch #homemade #cooking #carbonara #italy #cucinaitaliana #italian #instagood #cheese #healthyfood #chef #italia #foodgasm #bhfyp